This is what VIANESS and BIOFACH 2019 had to offer.
hearty & delicious US Bowl
Sebastian Copien loves cooking. And he loves to create vegan recipes with natural foods that are simply fun. The world-renowned cookery teacher, author, surfer and permaculture practitioner has been teaching thousands of people the simplicity and joy of consciously cooking in his classes, seminars and events for over 10 years. His specialty is the new vegetable cuisine.
--- Date: 14.02.2019 Time: 14:00 - 15:00 Location: Experience the World of VEGAN, hall 4A stand 4A-100