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12 - 15 February 2020 // Nuremberg, Germany

This is what VIVANESS and BIOFACH 2019 had to offer.

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BIOFACH Congress

Embedding diversity in food value chain: Strategies to valorize agrobiodiversity Vortragssprache Englisch

Increasing agrobiodiversity is essential to rise the resilience and health of our food systems. To achieve this it is important to look at consumer preferences and define a suitable marketing strategy. In the session, we present different approaches for the valorisation of food diversity and the results of two representative surveys on consumer preferences for food diversity in the EU.

--- Date: 13.02.2019 Time: 15:00 - 15:45 Location: Room Oslo, NCC Ost



Claudia Meier

FiBL - Forschungsinstitut für biologischen Landbau


Philipp Holzherr

Pro Specie Rara

Dr. Susanne Padel

Dr. Susanne Padel

Senior Programme Manager / The Organic Research Centre


 Bernadette Oehen

Bernadette Oehen

FiBL - Forschungsinstitut für biologischen Landbau


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