Acerola cherry is a Super Fruit because it contains one of the hightest natural concentration of vitamin C.
In addition, it contains more than 150 phytonutrients like polyphenols, flavonoids and carotenoids which have many positive antioxidant and immune system effects.
This botanical ingredient is monitored all year round by the scientists to make sure ingredients are most effective. The
harvesting of acerola cherry occurs when the fruit is still green to capture the hightest possible vitamin C content.