Our Carpaccio Black Pepper is not only specially seasoned with black pepper, but is also extremely thinly sliced. In addition, this delicious cold cut gets a special aroma from roasted soybean seeds.
The special feature of the entire product lies not only in the selected organic ingredients, but also and above all in the maturing process. The lovingly produced plant meat is not cut immediately after production, but is given a certain amount of time to rest - this is how the incomparable taste unfolds and the unique consistency and authentic bite are created.
Whether eaten pure, on ciabatta bread with olive oil and vegetables, or in a sandwich - you will love our vegetable Black Pepper Carpaccio, we are sure of that!
Also available in bulk consumer units.