Sage has proven to be as popular culinary uses as Oregano to flavour meat and poultry dishes, as well as salads, pickles, and cheese.
Kütaş is the largest global producer of Sage and it is a major export item to the world markets.
Kütaş processes Turkish (Salvia triloba), Albanian/Dalmatian (Salvia officinalis). Turkish product is sourced from our traditional areas in countryside. Albanian/Dalmatian sage is collected via approved suppliers at origin who deliver the product to us under controlled conditions.
Sage is available in whole, rubbed and ground form. The process is similar to Oregano and due to the refinement of our process, we are able to change this raw material into a very high quality, free flowing, clean product.