https://www.vivaness.de/en/ausstellerprodukte/bio20/product-10212279/instaferm-organic-dry-yeast

The Instaferm® organic dry yeast are made using organic substrates throughout the production process following the rules laid down in the EU organic regulation. The organic dry yeast can be utilized in a wide range of high quality baked goods.

The application of the Instaferm® organic dry yeast is similar to a conventional fresh yeast but it might be necessary to do small adjusments to your process. The organic dry yeast helps you in maximizing organic ingredients in your product up to 100%. Consistency, odor and taste of our organic dry yeast are similar to a conventional dry yeast. Additionally, it is gluten free.

The organic dry yeast increases flexibility by providing a longer shelf life and can be stored at room temperature. Therefore, it is often used as a complement to our organic fresh yeast wieninger bio.

The Instaferm® organic dry yeast is available in different packaging sizes for their distinct use: sachet (9 g) for private use, bags (1, 10 or 20 kg) for use in bakeries.

Organic Yeast products for high quality baked goods, as ingredients for savory foods, natural dietary supplements and for winemaking.

Lallemand invested in the development of a range of organic yeast products to support the growing organic market demands. We focus on the quality of the products combining decades old know-how of yeast production with the requirements of organic agriculture and food processing. Our organic yeast products are made in different locations in the EU following the rules of the EU organic regulation. The product family comprises of fresh organic yeast, dry organic yeast, organic nutritional yeast, organic yeast extract and wine yeast.

Lallemand Inc. is a privately held Canadian company, founded at the end of the 19th century, specializing in the development, production, and marketing of yeasts and bacteria.