Pizza as finger food. Outside crispy, inside deliciously juicy. The perfect snack to eat with hands. Available ias Lagonda Mozzarella, Lagonda Spinachi or Lagonda Salame.
Original Italian quality made by a small company in the South of Italy close to Vesuvius which starts the business with street food. The typical Italian pizza dough is formed by hand and filled completely with a juicy mix of Mozzarella cubes in tomato sauce, salami or spinach and cheese.
With his perfect shape the snack can be easily eaten with hands or it can be broken in the middle to share it.