On our website, we would like to use the services of third-party providers who help us improve our promotional offerings (marketing), evaluate the use of our website (performance) and adapt the website to your preferences (functionality). We need your consent for the use of these services; you can always revoke this consent. You can find information about the services and the chance to reject them under “User-defined.”You can find additional information in our Data Protection Policy.
Ein Naturland Roggenvollkornbrot aus 100 % Roggenvollkornmehl gebacken.
Das aromatische Kastenbrot ist mit Sonnenblumenkernen bestreut und hat eine knusprige Kruste und eine saftige Krume. Ohne Hefe gebacken.
The brand "Herzberger Bio-Bäckerei" stands for passionate organic baking, natural raw materials and genuine taste experiences.
Since the beginning we bake according to the old art of baking!
We have always baked without chemicals and additives, i.e. for us without technical enzymes. Our flours have 100% Naturland or Demeter quality.
100% spelt products.
Our spelt products are made from 100% spelt flour (in the flour portion). We use original spelt varieties, these are not crossed with wheat and have the typical, slightly nutty spelt taste.
We have no secrets.
Our list of ingredients is slightly longer because we declare all ingredients used in our products..
SIMPLY DELICIOUS. SIMPLY BIO.