Every bit as tasty as our original Wunderbrød, equally easy to prepare, no flour and yeast, no sugar – we just added whole hazelnuts and almonds to our wonderful recipe. Soaked overnight the flakes and seeds develop their inherent strength.
• gluten free
• source of protein
• no yeast, no flour
• rich in omega-3 fatty acids
• high fibre
• contains vitamin E, vitamin B1, folic acid, potassium, biotin, iron and zinc
• rich in phosphorus, magnesium and manganese