The organic-dynamic agriculture revitalizes the ground (soil), the plants, the animals, and the people, because it always originates from the whole. The farmers judiciously devise all the sections within a health cycle, to identify their own farm. And because they carefully curate each part of it, the farm thrives as a unit. The Demeter quality is assured by four pillars:
· Conservation of soil fertility using the farm’s compost and bio / dynamic mixes
· Breeding of local crops for better vitality and diversity
· Animal welfare is aided by their adaptability to the local habitat and carefully selected feeds
· The food is processed with care to maintain the highest quality and nutrient value
deforesting large swathes of the rainforest, only small clearings are created and planted. This allows the saplings to grow within an intact ecosystem and consequently makes them significantly more resistant to pests and diseases. The nutritive rainforest floor also eliminates the need for chemicals to be used as fertilisers and provides outstanding conditions for organic cultivation. This approach has allowed to produce approx. 200 tonnes of the finest grade organic cocoa per year.