Born in 2007, Gelfruit Italia is situated in a greenness countryside on the slopes of Etna Mount, where the passion for the land and for the natural products is all long innate.
Our production develops in the pristine land and offer the best organic products for to the organic food lovers.
Raw material like almond, hazelnuts, pistachios and other nuts, are picked up and processed with accurate methodologies of work, to produce high quality goods for various market, such as confectionery, gelato industries, bakeries, retailers and wholesale dealers.
We base our work on 3 principles:
Pleasure: it is the essence of our job.
Quality: it is the fundamental principle for high quality in good product preparation.
Healthy nutrition: it is the principal interest for us and for every consumer.
Our wide range of products enables us to meet all our customer’s needs because Gelfruit Italia can assure the best price/quality ratio based on certifications that guarantee the best selection of raw materials and the highest quality for the consumer of the international market.