Bean Pasta is an innovative range of pasta 100% natural, organic, vegan, high in protein, fiber and rich in iron.
It has more protein, less carbs and more fiber than regular pasta.
Bean Pasta is produced in Italy in a dedicated gluten free facility. It is Kosher certified and GMO free. Free from all allergens and artificial ingredients, it is easy and quick to prepare: in just a few minutes the consumer can eat a real pasta with all beans’ benefits. It looks and cooks like pasta, but it is tastier, healthier and gluten free!