42 % vol
0.5 liter bottle
Vintage: 2006/08 oak barrel (bourbon)
Brand: Ron Aldea 10 years
Destilled: 2006 Destilerias Aldea S.L.
Sailed: 8 months in oak barrel (red wine)
Another 6 months in an open farm shed
Bottled: 2017 Piekfeine Brände Bremen
Rum-Type: Rhum agricole
Sugar cane from the Canary Islands
Traditionally distilled in a wood fired copper still from locally farmed sugar cane juice – Aged for 10 years in oak barrels on La Palma, Canary Islands – Transported by 15 crew over 8 months across the North Atlantic ocean under sail – matured to pefection for another 6 months in an open farm shed.
Transported on board our sailing cargo sailing schooner AVONTUUR – On a mission to promote ecological justice – This rum is a tribute to truly natural process.