Rice cakes, rice & soia, maize, cereals and spelt
These Rice Cakes are produced organically using traditional methods that exalt the crispiness and the fragrance of the rice, conserving the precious olio-mineral components and vitamins the grains contain naturally.
The unsalted Rice Cakes do not contain gluten, animal fats or added sugar and are recommended for those suffering from diabetes and celiac disease (gluten allergy). Easy to digest, rich in fibre this product is light and nutritional.
12 pieces of 100 g or 130 g for maize cakes in a carton, Catering Pack
Available in cartons containing 100 one-portion, stay-fresh packs of 2 cakes (13 gr. Per pack) or 50 "maxi"-portion, stay-fresh packs of 7 cakes (45 gr. Per pack)