Bio Quality. Pulp free.
The first 100% Bio in Europe NON pasteurized. Aloe Verum Bio is certified by "La Comunidad de Castilla y León" as a 100% Ecological Product.
Harvested from exclusive organic cultures in Andalusia, Spain. Transfer in 24 hours to biofactory.
Hand manufactured, exclusively from the inner gel of fresh leaves.
Aloe Verum's quality assurance:
Non pasteurized. Cold processing.
Free of sweeteners, colouring agents and flavours.
Double analytical control of the active principles: minimum 10,200 mg/l of total polysaccharides (1) and minimum 250 mg/l of aloverose (2) at the time of packaging.
Slight differences in taste may be caused by the different harvest times.
1. analized by Universidad de Burgos.
2. analized by Spectral Services (Germany).
3. analized by IASC (International Aloe Science Council)
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