Our organic japanese green teas are sold as Sencha, Gyokuro, Houjicha, Bancha, Matcha, etc. The tea garden is located on a hillside that generates foggy conditions, so our tea is distinctively aromatic and sweet.
Aishin is the sole export agent of the Nakai Organic Tea Garden in Kyoto, Japan. Nakai Organic Japanese Green Tea is certified by the JAS and JONA IFOM.
While there are many green teas in the market today, it is very rare that they have passed or even taken any strict organic testing. Furthermore many tea exporters blend a variety of teas from different farmers in different regions.
Our tea comes from one farmer, Mr.Nakai, in the beautiful mountains of the Wazuka tea growing region, who works with us to meet high organic standards.
Mr.Nakai tends to his fields, harvests, dries and or steams and packages the tea himself. What you get from us is directly from him. There are no other middlemen involved.
The tea is as pure and fresh as you can get it. We are a small family run tea garden but this us our strong point.