De Traay founder Wouter Vuyk has been practicing organic beekeeping for more than 30 years. He played an important role in introducing the EKO quality mark for honey.
Imkerij de Traay does not use antibiotics, honey-harvesting substances or any other chemicals. Also in the future, de Traay aims to cooperate with beekeepers who also prioritize the living environment of people, bees and plants. With de Traay, you can taste the beekeeper’s care.
We work according to the official HACCP guidelines (a guarantee system which among other things guarantees food safety) and de Traay is BRC certified at the highest level. The combination of passion and quality care gives de Traay’s honey its delicious taste!
Besides our beautiful range of honey products, we also carry a range of natural sweeteners, a delicious and natural alternative to sugar! 4 flavours for every taste or application.