Risottos are a traditional northern Italian dish, much appreciated by many gourmets as an appetizer or as a side dish to meat. In the Pilze Wohlrab product line you can find three high-quality risottos.
Try the noble and classical king boletes with Arborio rice, zucchini, tomato, basil and garlic. With its nutlike aroma the king bolete refines any dish.
Or sample the risotto with spicy shiitake, Yasmin rice, celery, parsnip and parsley. Fruity pieces of apple and fiery peperoni provide a particular gourmet pleasure, but they can be removed before eating by those who prefer it less spicy.
The product line is completed by a combination of white button mushrooms, Hokkaido pumpkin and ginger – an absolute taste experience and also a real pleasure for the eye!
The preparation is very simple and the mushroom risotto will certainly be a success. Just add liquid while stirring and a tasty meal will be ready after 30 minutes. With a slight bite, the way a real risotto should be. According to your personal preference you can season the risotto with salt, pepper or other spices. The final touch is added by a little bit of butter and freshly ground Parmesan. Of course our mushroom risottos meet our high quality standards, without additives and with all ingredients in Wohlrab Bio quality.