15 - 18 February 2017 // Nuremberg, Germany

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Herbal and Fruit Infusions

LOGO_Herbal and Fruit Infusions

Herbal and Fruit Infusions

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We supply industry and retail companies with full-bodied finished mixtures as coarse or fine cut for the filling of tea bags, both with and without additional flavour. Alternatively, we can also supply individual components. The mixtures are produced in state of the art large-scale plants, with the corresponding product application and with a low bioburden. Our performance profile also includes the creation and secure administration of individual mixtures according to third party recipes.

We can create the mixtures exactly according to your draft recipes and specifications. Thanks to our technical production and laboratory equipment we can also reproduce all types of mixtures according to a target sample, adjust according to loose weight and produce on an economical basis. It goes without saying that our Kräuter Mix Creative Team can also create completely new mixtures and provide a range of alternatives. Your recipes are administrated using the Kräuter Mix merchandise planning and control system, are treated with the utmost confidentiality and remain inaccessible to third parties.

The product range air dried herbal and fruit infusions organic includes the following products:

  • Aniseed, Apple, Blackberry leaves, Camomile flowers, Cornflower without calyx, Elder berries, Elder flowers, Fennel bitter, Fennel sweet, Ginger, Hibiscus flowers, Lemon Myrtle, Lemon balm leaves, Lemongrass, Lime tree arg. flowers, Lime tree off. flowers, Marigold flowers without calyx, Nettle leaves, Peppermint leaves, Raspberry leaves, Rooibos tea, Rosehip shells, Sage leaves off., Spearmint leaves, Strawberry leaves

Further products on request.

Possible processing types:
  • Whole, cut, fine cut (approx. 2 mm)

  • Fruit Tea FLOWER DREAM,
  • Fruit Tea GOOD MOOD,
  • Herbal Tea FOUR SEASONS,

On request:
  • Individual customer receipts or new developments, both coarse and fine cut.

Contract Processing






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