We just do things with 100% conviction.
In the beginning of 2014, the ice cream manufacturer Zandonella GmbH launches its new brand "Sandro's Bio" with an intensive natural ice cream taste. Our assortment reaches from classics such as chocolate, via cocktail-ice-creams, like Pina-Colada as well as vegan varieties.
The ice cream is produced from organic, regional ingredients, is certified by Bioland and has a "Pleasure-Dentity"of 90%, which defines the weight/volume.
Zandonella with "Sandro's Bio" is the worldwide the first ice cream manufacturer, who offers its ice cream in a BioFoam packaging manufactured by Synprodo. Visually, BioFoam reminds of EPS, but will be produced of not genetically modified sugar cane and is industrially compostable. This ecological advantage is accompanied with pros in the freezing logistic services and customer convenience.
Up from 2014 our Premium-Ice-cream is also available in a 3 x 125 ml box for the pre-portioned treat at home