Andechser Molkerei Scheitz GmbH – “Leave natural products natural”
The Andechser Scheitz Dairy is a modern, middle-sized company based in Upper Bavaria. The range of Andechs organic dairy products extends from the finest yogurts to fruity-fresh yoghurtdrinks, the heartiest cheese delicacies and a fine choice of goat’s milk products.
The best raw materials for excellent quality
In line with the credo “leave natural things natural” the ANDECHSER NATUR organic products are made from only the best raw materials, without artificial additives, flavors and genetically modified substances. The company annually processes approximately 100 million kilograms of cows’ milk and about 9 million kilograms of goats’ milk. The valuable organic milk is provided by a total of 630 organic milk suppliers who are certified by the association, and with whom the dairy has collaborated in a trustworthy “partnership of equals”.
Recognition for top artisanal performance, highest product safety and impeccable quality speak for ANDECHSER NATUR organic products. For centuries, numerous national and international awards have been proof of the highest product quality.
Responsibility is the company’s maxim
To work ecologically with all habitats and environmental assets – this maxim is the basis of the economic activity of the Andechser Scheitz dairy. With this maxim and a feeling of responsibility which is based on ethical values and great respect for the environment, the Andechser Scheitz dairy commits itself to the most environmentally-friendly actions possible. Regional actions become global practice through the protection of all elements, in production and sales, minimization of energy and raw materials consumption, active protection of the environment and the climate, as well as social commitment